Brooke Williamson already owned two LA restaurants, Playa Provisions and The Tripel LA (along with her husband, Nick Roberts), when she was tapped for season 10 of Top Chef . That she was willing to drop everything to compete is a testament to the kind of boost that the show can still give your career (how many other reality competitions can you say that about these days?).
'Home Fries Or Hash Browns?' Talking With Top Chef Season 10 Runner-Up Brooke Williamson
Film Drunk - 1 Sep 2015 23:45
Brooke Williamson already owned two LA restaurants, Playa Provisions and The Tripel LA (along with her husband, Nick Roberts), when she was tapped for season 10 of Top Chef . That she was willing to drop everything to compete is a testament to the kind of boost that the show can still give your career (how many other reality competitions can you say that about these days?).
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